HOSSEIN GHALEHNOEI1,2,ALIREZA AHMADZADEH1,2, NASTARAN FARZI2, MASOUD ALEBOUYEH*2,3, HAMID ASADZADEH AGHDAEI3,4, PENDRAM AZIMZADEH, MAHSA MOLAEI3, and MOHAMMAD REZA ZALI*2,3 1Faculty of Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran 2Foodborne and Waterborne Diseases Research Center, Research Institute for Gastroenterology and Liver Diseases, Shahid B...